Friday, September 1, 2017

At Cedarbrook Lodge



The keep's cousin and her husband are going to the Holy Land.
The flights are better from Sea Tac so they took the train from PDX
and are staying at a hidden gem of a hotel/ conference center right next to Sea Tac.
The restaurant serves local sustainably produced foods in a most elegant way.




Here the server pours the corn puree over 
Hardy's corn bread crouton.

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